Biscuits with Roquefort and Walnuts for Aperitifs
The Biscuiterie de Provence has teamed up with a renowned
Provençal pastry chef in order to develop an exceptional biscuit which is elegant, delicate, and which leaves noble and powerful flavors on the palate.
Light and delicate, these Aristocades Biscuits with Roquefort and Walnuts for Aperitifs
will conquer the finest gourmets for an aperitif or for a wine tasting session.
Also excellent with pears in syrup.
65 g box / 2.3 oz box